FREE SHIPPING ON ORDERS OVER $50

JOIN TO ENJOY 10% OFF

Diabetic Chocolates

The Good Chocolate’s diabetic-friendly chocolate selection is meticulously crafted using natural, plant-based sweeteners that are kind to blood sugar levels, making our chocolates suitable for those managing diabetes or anyone looking for a no-sugar-added option. Savor the creamy, rich taste of our dark and milk chocolate styles, designed to delight without compromise. Perfect for those who cherish health without giving up life’s sweet pleasures.

Select product
Flavor
Coffee Flavored Chocolates(4)
Signature Dark Chocolates(3)
Himalayan & Sea Salt Chocolates(3)
Salted Almonds Chocolates(3)
Ginger Chocolates(2)
Mint Chocolates(2)
Vegan Coconut Milk Chocolates(1)
Milk Chocolate Style(4)
Premium Limited Edition Chocolates(5)
Coconut Turmeric Chocolates(2)
Original Variety Chocolate Bundles(4)
Merch
Vegan

FAQ

Are The Good Chocolate products safe for diabetics?+
Customers seeking chocolate make without sugar or no added sugar, or chocolate made with low-glycemic sweeteners like Erythritol, Mesquite Powder and Stevia, may find The Good Chocolate suitable for their diet. However, this does not constitute medical advice. Please consult with your physician or dietician regarding any dietary or medical advice.
What sweeteners do you use in your diabetic friendly chocolates?+
We use natural sweeteners which are certified organic, such as Erythritol, Mesquite Powder and Stevia, which are low on the glycemic index. These provide sweetness without using sugar or glucose.
Do your diabetic chocolates contain any hidden sugars or artificial sweeteners?+
No, our diabetic chocolates are free from artificial sweeteners and hidden sugars. We focus on clean, high-quality ingredients to ensure a healthy and delicious chocolate experience.
Can I eat your diabetic chocolates if I’m not diabetic?+
Absolutely! Our sugar-free chocolates are enjoyed by everyone, whether you're diabetic, following a low-sugar diet, or just looking for a healthier chocolate option once in a while.
How does your chocolate compare to regular chocolate in terms of taste?+
The Good Chocolate offers the same rich, creamy taste you'd expect from premium chocolate, but without the sugar. Our unique blend of sweeteners provides a deliciously smooth flavor without compromise. The Good Chocolate has won gold-medals from the International Chocolate Salon in competition with chocolates made with sugar.
Is your chocolate low in Net Carbs?+
Yes, our diabetic-friendly chocolates are designed to be low in Net Carbs, defined as total carbohydrates minus fiber and sugar alcohols. Each bar has 1 net carb to 5 net carbs, making them suitable for those monitoring their net carb intake.
Can I gift these diabetic chocolates?+
Of course! Our diabetic-friendly chocolates make thoughtful and delicious gifts for people actively seeking to limit their sugar intake. You can even Build Your Box with a customized selection of our zero sugar varieties.
Are there any allergens in your diabetic chocolates?+
Please refer to the ingredients list on each product page. Some varieties may contain common allergens like nuts or dairy, but we also offer dairy-free and vegan options. All of our chocolates are made in a faciliity that also processes milk and tree nuts.
How should I store your diabetic chocolates?+
Store your chocolate in a cool, dry place away from direct sunlight. For best results, avoid refrigerating, as this can affect the texture and taste.