Is the Double Crunch Vegan Milk Chocolate Bar really vegan?+-
Yes! This bar is 100% vegan, made without any dairy or animal-derived ingredients. It offers the creamy texture of milk chocolate using plant-based ingredients.
What gives the bar its crunchy texture?+-
The "Double Crunch" comes from added crispy elements that provide a delightful crunch in every bite, while maintaining the smoothness of the vegan milk chocolate.
What sweeteners are used in this chocolate bar?+-
We use natural, sugar-free sweeteners like Erythritol, Mesquite Powder and Stevia to give the chocolate its sweetness, making it perfect for those avoiding sugar.
Is this chocolate bar keto-friendly?+-
While it is sugar-free, the Double Crunch Vegan Milk Chocolate Bar may contain slightly more carbs due to the crunchy ingredients. Please check the nutritional label for specific carb content to see if it fits your keto plan.
Does this chocolate bar contain any allergens?+-
This bar does not contain dairy or gluten, please refer to the ingredients list on each product page. Some varieties may contain common allergens like nuts or dairy, but we also offer dairy-free and vegan options. All of our chocolates are made in a faciliity that also processes milk and tree nuts.
How does this vegan milk chocolate taste compared to traditional milk chocolate?+-
Our Double Crunch Vegan Milk Chocolate Bar has a smooth, creamy texture similar to traditional milk chocolate, with a rich, sweet flavor—without the dairy or sugar!
How should I store the Double Crunch Vegan Milk Chocolate Bar?+-
Store your chocolate in a cool, dry place away from direct sunlight. Avoid refrigerating it, as this can alter the texture and taste.
Can I gift the Double Crunch Vegan Milk Chocolate Bar?+-
Absolutely! This bar makes a great gift for anyone, especially those following a vegan or sugar-free lifestyle. You can even add it to a custom chocolate box.
Is the packaging eco-friendly?+-
We seek a balance between climate and environmentally friendly goals. Our chocolate packaging is not recyclable but is sourced from a single vendor, which enables us to minimize our use of carbon-emitting transportation resources. Our conventional packaging has superior oxygen and water barriers that enable us to maximize shelf life, and minimize food wastage, which is one of the CPG industry's greatest challenges.